Description
Experience the flavors of a Big Mac in a convenient wrap form! Packed with juicy ground beef, special sauce, cheese, lettuce, and pickles, it’s a handheld delight that’s easy to make at home.
Ingredients
1 lb ground beef
1/4 cup mayonnaise
2 tablespoons ketchup
1 tablespoon sweet pickle relish
1 teaspoon white vinegar
1 teaspoon sugar
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
Salt and pepper to taste
4 large flour tortillas
1 cup shredded iceberg lettuce
1 cup shredded cheddar cheese
1/2 cup sliced dill pickles
Instructions
In a skillet over medium heat, cook ground beef until browned and cooked through. Drain excess grease and set aside.
In a small bowl, mix together mayonnaise, ketchup, sweet pickle relish, white vinegar, sugar, onion powder, garlic powder, salt, and pepper to make the special sauce.
Lay out the flour tortillas and spread a generous amount of special sauce over each one.
Divide cooked ground beef evenly among the tortillas, spreading it out into a line down the center of each.
Top each with shredded lettuce, cheddar cheese, and sliced dill pickles.
Fold in the sides of each tortilla, then roll tightly from the bottom to form a wrap.
Serve immediately, or wrap tightly in foil and refrigerate until ready to eat.
Prep Time: 25 minutes
Kcal: Approximately 550 per wrap
- Prep Time: 25