Description
Enjoy a hearty and comforting meal with this ground beef and gravy over mashed potatoes recipe. It’s a simple yet delicious dish that’s perfect for a cozy family dinner. The rich, savory gravy pairs perfectly with creamy mashed potatoes, making it a guaranteed hit.
Ingredients
1 lb ground beef
1 small onion, diced
2 cloves garlic, minced
2 cups beef broth
2 tablespoons all-purpose flour
2 tablespoons butter
1 teaspoon Worcestershire sauce
Salt and pepper to taste
4 cups mashed potatoes (prepared as per your favorite recipe)
Fresh parsley, chopped (for garnish)
Instructions
In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
Add diced onion and minced garlic to the skillet and cook until the onion is translucent.
In a small bowl, whisk together beef broth and flour until smooth.
Pour the beef broth mixture into the skillet with the ground beef. Stir in the butter and Worcestershire sauce.
Bring the mixture to a simmer and cook until the gravy thickens, about 5-7 minutes. Season with salt and pepper to taste.
Serve the ground beef and gravy over a bed of mashed potatoes. Garnish with fresh parsley.
Notes
This ground beef and gravy over mashed potatoes is a comforting and satisfying meal that’s easy to prepare. Perfect for a weeknight dinner, it’s sure to become a family favorite. Give it a try and enjoy the delicious flavors!