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Pineapple Fluff: A Light, Creamy, and Tropical Dessert


  • Author: Lara Smith
  • Total Time: 20 mins

Description

Indulge in a taste of the tropics with this delightful pineapple fluff recipe! It’s a light and fluffy dessert that’s bursting with sweet pineapple flavor. Perfect for potlucks, picnics, or any occasion, this easy-to-make treat is sure to impress your friends and family.


Ingredients

Scale

1 (20 oz) can crushed pineapple, drained

1 (3.4 oz) package instant vanilla pudding mix

1 (8 oz) container frozen whipped topping, thawed

1 cup miniature marshmallows

1 cup shredded coconut

Maraschino cherries, for garnish (optional)


Instructions

In a large mixing bowl, combine crushed pineapple and instant vanilla pudding mix. Stir until well combined.

Fold in thawed whipped topping until mixture is smooth and creamy.

Add miniature marshmallows and shredded coconut to the bowl. Gently fold them into the pineapple mixture until evenly distributed.

Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.

Before serving, garnish with maraschino cherries if desired.

Notes

With just a few simple ingredients and minimal prep time, you can whip up this delicious pineapple fluff in a snap! It’s the perfect dessert for any occasion, and guaranteed to leave your taste buds craving for more. Try it out today!