Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.

In a large bowl, toss sweet potato cubes with olive oil, smoked paprika, garlic powder, salt, and pepper until evenly coated.

Spread sweet potatoes in a single layer on the prepared baking sheet.

Roast in the preheated oven for 25-30 minutes, flipping halfway through, until sweet potatoes are tender and lightly caramelized.

Remove from oven and garnish with fresh parsley if desired before serving.

Prep Time: 10 minutes

Kcal: Approximately 150 per serving